When Mikey Larson and his wife Mary opened Mikey’s Pizza in 2007, they filled a niche by bringing a much-needed New York-style pizzeria to the people of Crested Butte.

At the end of a day spent biking, hiking or skiing, visitors to Mikey’s could quiet a rumbling belly with a slice the size of your head, all the while skipping the crowded sidewalks and tedious wait times that come with frequenting restaurants along Elk Avenue.

Hailing from New Jersey, Mikey understands that the best pizza consists not of bells and whistles, but high quality ingredients. At Mikey’s, hand-tossed, thin-crust pizzas are lovingly made with non-GMO flour and fresh ingredients prepared daily. The result? Simple yet “real good” food.

Not in the mood for pizza? Mikey’s also offers sandwiches, salads, calzones and all-day breakfast options made with cage-free eggs.

Want to experience Crested Butte like those lucky enough to call it home? Grab a spot outside, watch skateboarders drop into the bowl and enjoy a slice of Mikey’s Pizza in the shadow of Mt. Crested Butte.